Weekend activities tend to always hold an element of baking or making of a sweet treat of some type. This weekend I went for a fried treat which I have been longing for since eyeing them at a stand at last month's yearly fair. I got especially excited at the thought of being able to dunk them in salted caramel sauce. With a few more flecks of sea salt on the sauce and the churros rolled in cinnamon sugar, how can you help but relax into the weekend?
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